The benefits of carbon black, gold and magnetic nanomaterials for point-of-harvest electrochemical quantification of domoic acid

por Nelis, Joost L.D., Migliorelli, Davide, Jafari, Safiye, Generelli, Silvia, Lou-Franco, Javier, Salvador, J. Pablo, Marco, M. Pilar, Cao, Cuong, Elliott, Christopher T., Campbell, Katrina
Publicado 2020

ASSURED Point-of-Need Food Safety Screening: A Critical Assessment of Portable Food Analyzers

por Jafari, Safiye, Guercetti, Julian, Geballa-Koukoula, Ariadni, Tsagkaris, Aristeidis S., Nelis, Joost L. D., Marco, M.-Pilar, Salvador, J.-Pablo, Gerssen, Arjen, Hajslova, Jana, Elliott, Chris, Campbell, Katrina, Migliorelli, Davide, Burr, Loïc, Generelli, Silvia, Nielen, Michel W. F., Sturla, Shana J.
Publicado 2021