Serum lactoferrin concentration of primiparous sow during gestation and lactation, and comparison between sow-fed and formula-fed piglets

por Jahan, Marefa, Francis, Nidhish, Wang, Bing
Publicado 2019

The Potential for Sialic Acid and Sialylated Glycoconjugates as Feed Additives to Enhance Pig Health and Production

por Jahan, Marefa, Francis, Nidhish, Wynn, Peter, Wang, Bing
Publicado 2021

Current Perspective of Sialylated Milk Oligosaccharides in Mammalian Milk: Implications for Brain and Gut Health of Newborns

por Hobbs, Madalyn, Jahan, Marefa, Ghorashi, Seyed A., Wang, Bing
Publicado 2021

Red Meat Derived Glycan, N-acetylneuraminic Acid (Neu5Ac) Is a Major Sialic Acid in Different Skeletal Muscles and Organs of Nine Animal Species—A Guideline for Human Consumers

por Jahan, Marefa, Thomson, Peter C., Wynn, Peter C., Wang, Bing
Publicado 2023

Dietary lactoferrin supplementation to gilts during gestation and lactation improves pig production and immunity

por Jahan, Marefa, Kracht, Susie, Ho, Yen, Haque, Ziaul, Bhattachatyya, Birendra N., Wynn, Peter C., Wang, Bing
Publicado 2017

Characterization of porcine milk oligosaccharides over lactation between primiparous and multiparous female pigs

por Wei, Jinhua, Wang, Zhuo A., Wang, Bing, Jahan, Marefa, Wang, Zhongfu, Wynn, Peter C., Du, Yuguang
Publicado 2018

Maternal chitosan oligosaccharide intervention optimizes the production performance and health status of gilts and their offspring

por Ho, Thi, Jahan, Marefa, Haque, Ziaul, Kracht, Susie, Wynn, Peter C., Du, Yuguang, Gunn, Allan, Wang, Bing
Publicado 2020

Chitosan Oligosaccharide Supplementation Affects Immunity Markers in Ewes and Lambs during Gestation and Lactation

por Jahan, Marefa, Wilson, Cara, McGrath, Shawn, Francis, Nidhish, Wynn, Peter C., Du, Yuguang, Allworth, Bruce, Wang, Bing
Publicado 2022