Synergistic effect of fruit–seed mixed juice on inhibition of angiotensin I-converting enzyme and activation of NO production in EA.hy926 cells

por Park, Hye-Jung, Kim, Ji-Youn, Kim, Hee Sook, Lee, Sang-Hyeon, Jang, Jeong Su, Lee, Mun Hyon
Publicado 2018

Hepatoprotective effect of meal replacement seeds juice based on sweet potato (MRSJ) against CCl(4)-induced cytotoxicity in HepG2 cells

por Park, Hye-Jung, Lee, Song Min, Kim, Hee Sook, Kim, Ji-Youn, Lee, Sang-Hyeon, Jang, Jeong Su, Lee, Mun Hyon
Publicado 2019

Comparison of Antioxidant Properties of Evening Primrose Seeds by Different Processing Methods, and Physiological Properties of Evening Primrose Seed Powder

por Lee, Song Min, Kim, Hee Sook, Park, Hye-Jung, Oh, Ka-Yoon, Kim, Ji-Youn, Lee, Sang-Hyeon, Jang, Jeong Su, Lee, Mun Hyon
Publicado 2020