Metabolic profiling and transcriptome analysis provide insights into the accumulation of flavonoids in chayote fruit during storage

por Pu, YuTing, Wang, Cheng, Jiang, YongWen, Wang, XiaoJing, Ai, YuJie, Zhuang, WeiBing
Publicado 2023

Characterization of the volatile components in green tea by IRAE-HS-SPME/GC-MS combined with multivariate analysis

por Yang, Yan-Qin, Yin, Hong-Xu, Yuan, Hai-Bo, Jiang, Yong-Wen, Dong, Chun-Wang, Deng, Yu-Liang
Publicado 2018

Preventive Effects of Catechins on Cardiovascular Disease

por Chen, Xiao-Qiang, Hu, Ting, Han, Yu, Huang, Wei, Yuan, Hai-Bo, Zhang, Yun-Tian, Du, Yu, Jiang, Yong-Wen
Publicado 2016