Best Practices and Innovative Solutions to Overcome Barriers to Delivering Policy, Systems and Environmental Changes in Rural Communities

por Haynes-Maslow, Lindsey, Osborne, Isabel, Jilcott Pitts, Stephanie B.
Publicado 2018

Association between Spatial Access to Food Outlets, Frequency of Grocery Shopping, and Objectively-Assessed and Self-Reported Fruit and Vegetable Consumption

por McGuirt, Jared T., Jilcott Pitts, Stephanie B., Gustafson, Alison
Publicado 2018

Food and Beverage Options at Highway Rest Areas in North Carolina: A Mixed-Methods Audit and Geospatial Approach

por McGuirt, Jared T., Huebner, Grace, Ward, Rachel, Jilcott Pitts, Stephanie B.
Publicado 2019

A Mentor-Led Text-Messaging Intervention Increases Intake of Fruits and Vegetables and Goal Setting for Healthier Dietary Consumption among Rural Adolescents in Kentucky and North...

por Gustafson, Alison, Jilcott Pitts, Stephanie B., McQuerry, Kristen, Babtunde, Oyinlola, Mullins, Janet
Publicado 2019

Comparison of food and beverage products’ availability, variety, price and quality in German and US supermarkets

por Stroebele-Benschop, Nanette, Wolf, Kerstin, Palmer, Katharine, Kelley, Casey J, Jilcott Pitts, Stephanie B
Publicado 2020

A Community-Driven Approach to Identifying “Winnable” Policies Using the Centers for Disease Control and Prevention’s Common Community Measures for Obesity Prevention

por Jilcott Pitts, Stephanie B., Whetstone, Lauren M., Wilkerson, Jean R., Smith, Tosha W., Ammerman, Alice S.
Publicado 2012

A meta-analysis of studies examining associations between resonance Raman spectroscopy-assessed skin carotenoids and plasma carotenoids among adults and children

por Jilcott Pitts, Stephanie B, Johnson, Nevin S, Wu, Qiang, Firnhaber, Gina C, Preet Kaur, Archana, Obasohan, Justice
Publicado 2021

Perceived Advantages and Disadvantages of Online Grocery Shopping among Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Participants in Eastern North...

por Jilcott Pitts, Stephanie B, Ng, Shu Wen, Blitstein, Jonathan L, Gustafson, Alison, Kelley, Casey J, Pandya, Shivani, Weismiller, Hillary
Publicado 2020

Adults and Children in Low-Income Households That Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption

por Hanson, Karla L., Kolodinsky, Jane, Wang, Weiwei, Morgan, Emily H., Jilcott Pitts, Stephanie B., Ammerman, Alice S., Sitaker, Marilyn, Seguin, Rebecca A.
Publicado 2017

One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption

por Jilcott Pitts, Stephanie B., Wu, Qiang, Truesdale, Kimberly P., Haynes-Maslow, Lindsey, McGuirt, Jared T., Ammerman, Alice, Bell, Ronny, Laska, Melissa N.
Publicado 2018

Cost analysis and cost effectiveness of a subsidized community supported agriculture intervention for low-income families

por Garner, Jennifer A., Hanson, Karla L., Jilcott Pitts, Stephanie B., Kolodinsky, Jane, Sitaker, Marilyn H., Ammerman, Alice S., Kenkel, Donald, Seguin-Fowler, Rebecca A.
Publicado 2023

Knowledge, Attitudes, Beliefs and Behaviors Regarding Fruits and Vegetables among Cost-Offset Community-Supported Agriculture (CSA) Applicants, Purchasers, and a Comparison Sample

por Hanson, Karla L., Volpe, Leah C., Kolodinsky, Jane, Hwang, Grace, Wang, Weiwei, Jilcott Pitts, Stephanie B., Sitaker, Marilyn, Ammerman, Alice S., Seguin, Rebecca A.
Publicado 2019

Fruit and Vegetable Intake Assessed by Repeat 24 h Recalls, but Not by A Dietary Screener, Is Associated with Skin Carotenoid Measurements in Children

por Seguin-Fowler, Rebecca A., Hanson, Karla L., Marshall, Grace A., Belarmino, Emily H., Jilcott Pitts, Stephanie B., Kolodinsky, Jane, Sitaker, Marilyn, Ammerman, Alice
Publicado 2021

Associations between shopping patterns, dietary behaviours and geographic information system-assessed store accessibility among small food store customers

por McGuirt, Jared T, Wu, Qiang, Laska, Melissa N, Truesdale, Kimberly P, Rafferty, Ann P, Bell, Ronny A, Ammerman, Alice S, Jilcott Pitts, Stephanie B
Publicado 2022

A possible dose–response association between distance to farmers’ markets and roadside produce stands, frequency of shopping, fruit and vegetable consumption, and body mass index a...

por Jilcott Pitts, Stephanie B., Hinkley, Jedediah, Wu, Qiang, McGuirt, Jared T., Lyonnais, Mary Jane, Rafferty, Ann P., Whitt, Olivia R., Winterbauer, Nancy, Phillips, Lisa
Publicado 2017

Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North C...

por Jilcott Pitts, Stephanie B., Wu, Qiang, Truesdale, Kimberly P., Laska, Melissa N., Grinchak, Taras, McGuirt, Jared T., Haynes-Maslow, Lindsey, Bell, Ronny A., Ammerman, Alice S.
Publicado 2017

Community supported agriculture plus nutrition education improves skills, self-efficacy, and eating behaviors among low-income caregivers but not their children: a randomized contr...

por Seguin-Fowler, Rebecca A., Hanson, Karla L., Jilcott Pitts, Stephanie B., Kolodinsky, Jane, Sitaker, Marilyn, Ammerman, Alice S., Marshall, Grace A., Belarmino, Emily H., Garner, Jennifer A., Wang, Weiwei
Publicado 2021

Participation in cost-offset community-supported agriculture by low-income households in the USA is associated with community characteristics and operational practices

por Hanson, Karla L, Xu, Lynn, Marshall, Grace A, Sitaker, Marilyn, Jilcott Pitts, Stephanie B, Kolodinsky, Jane, Bennett, April, Carriker, Salem, Smith, Diane, Ammerman, Alice S, Seguin-Fowler, Rebecca A
Publicado 2022

Qualitative perspectives of the North Carolina healthy food small retailer program among customers in participating stores located in food deserts

por Haynes-Maslow, Lindsey, Jilcott Pitts, Stephanie B., Boys, Kathryn A., McGuirt, Jared T., Fleischhacker, Sheila, Ammerman, Alice S., Johnson, Nevin, Kelley, Casey, Donadio, Victoria E., Bell, Ronny A., Laska, Melissa N.
Publicado 2021

Farmers’ market use is associated with fruit and vegetable consumption in diverse southern rural communities

por Jilcott Pitts, Stephanie B, Gustafson, Alison, Wu, Qiang, Mayo, Mariel Leah, Ward, Rachel K, McGuirt, Jared T, Rafferty, Ann P, Lancaster, Mandee F, Evenson, Kelly R, Keyserling, Thomas C, Ammerman, Alice S
Publicado 2014