Study of Postharvest Quality and Antioxidant Capacity of Freshly Cut Amaranth after Blue LED Light Treatment

por Jin, Siyuan, Ding, Zhaoyang, Xie, Jing
Publicado 2021

Effects of Different Freezing Methods on Physicochemical Properties of Sweet Corn during Storage

por Wang, Mingying, Jin, Siyuan, Ding, Zhaoyang, Xie, Jing
Publicado 2022

High-Strength β-Phase Magnesium–Lithium Alloy Prepared by Multidirectional Rolling

por Guo, Zhengyou, Ji, Qing, Wu, Ruizhi, Jia, Haoyang, An, Di, Ma, Xiaochun, Jin, Siyuan, Li, Jiarui, Liu, Jinyang, Wu, Huajie, Zhang, Jinghuai, Hou, Legan
Publicado 2023

Effect of I-Phase on Microstructure and Corrosion Resistance of Mg-8.5Li-6.5Zn-1.2Y Alloy

por Fang, Ziming, He, Liangxu, Wang, Jiaxiu, Ma, Xiaochun, Wang, Guixiang, Wu, Ruizhi, Jin, Siyuan, Wang, Jiahao, Lu, Zihui, Yang, Zhenzhao, Krit, Boris, Betsofen, Sergey, Tashlykova-Bushkevich, Iya I.
Publicado 2023