Fatty Acids and Stable Isotope Ratios in Shiitake Mushrooms (Lentinula edodes) Indicate the Origin of the Cultivation Substrate Used: A Preliminary Case Study in Korea

por Chung, Ill-Min, Kim, So-Yeon, Han, Jae-Gu, Kong, Won-Sik, Jung, Mun Yhung, Kim, Seung-Hyun
Publicado 2020

Study on Volatile Profiles, Polycyclic Aromatic Hydrocarbons, and Acrylamide Formed in Welsh Onion (Allium fistulosum L.) Fried in Vegetable Oils at Different Temperatures

por Kim, Hye-Min, Park, Min-Kyung, Mun, Soo-Jeong, Jung, Mun-Yhung, Lee, Sang-Mi, Kim, Young-Suk
Publicado 2022