The limits of defaults: why french fries trump apple slices

por Wansink, Brian, Just, David R.
Publicado 2016

Fast food, soft drink and candy intake is unrelated to body mass index for 95% of American adults

por Just, David R., Wansink, Brian
Publicado 2015

Chocolate Milk Consequences: A Pilot Study Evaluating the Consequences of Banning Chocolate Milk in School Cafeterias

por Hanks, Andrew S., Just, David R., Wansink, Brian
Publicado 2014

New Year’s Res-Illusions: Food Shopping in the New Year Competes with Healthy Intentions

por Pope, Lizzy, Hanks, Andrew S., Just, David R., Wansink, Brian
Publicado 2014

“Big men” in the office: The gender-specific influence of weight upon persuasiveness

por Kniffin, Kevin M., Bogan, Vicki L., Just, David R.
Publicado 2019

Nutrition Report Cards: An Opportunity to Improve School Lunch Selection

por Wansink, Brian, Just, David R., Patterson, Richard W., Smith, Laura E.
Publicado 2013

Correction: Nutrition Report Cards: An Opportunity to Improve School Lunch Selection

por Wansink, Brian, Just, David R., Patterson, Richard W., Smith, Laura E.
Publicado 2013

Shopper marketing nutrition interventions: Social norms on grocery carts increase produce spending without increasing shopper budgets()

por Payne, Collin R., Niculescu, Mihai, Just, David R., Kelly, Michael P.
Publicado 2015

Do Behavioral Interventions Increase the Intake of Biofortified Foods in School Lunch Meals? Evidence from a Field Experiment with Elementary School Children in Ethiopia

por Okello, Julius J, Just, David R, Jogo, Wellington, Kwikiriza, Norman, Tesfaye, Haile
Publicado 2022

Understanding the effect of producers’ attitudes, perceived norms, and perceived behavioral control on intentions to use antimicrobials prudently on New York dairy farms

por Vasquez, Amy K., Foditsch, Carla, Dulièpre, Stéphie-Anne C., Siler, Julie D., Just, David R., Warnick, Lorin D., Nydam, Daryl V., Sok, Jaap
Publicado 2019