COST-EFFECTIVENESS OF PERIOPERATIVE IMMUNONUTRITION IN GASTROINTESTINAL ONCOLOGIC SURGERY: A SYSTEMATIC REVIEW

por dos REIS, Audrey Machado, KABKE, Geórgia Brum, FRUCHTENICHT, Ana Valéria Gonçalves, BARREIRO, Taiane Dias, MOREIRA, Luis Fernando
Publicado 2016

Nutritional risk assessment in critically ill cancer patients: systematic review

por Fruchtenicht, Ana Valéria Gonçalves, Poziomyck, Aline Kirjner, Kabke, Geórgia Brum, Loss, Sérgio Henrique, Antoniazzi, Jorge Luiz, Steemburgo, Thais, Moreira, Luis Fernando
Publicado 2015