Effect of Fermentation on the Nutritional Quality of the Selected Vegetables and Legumes and Their Health Effects

por Knez, Eliza, Kadac-Czapska, Kornelia, Grembecka, Małgorzata
Publicado 2023

Fermented Vegetables and Legumes vs. Lifestyle Diseases: Microbiota and More

por Knez, Eliza, Kadac-Czapska, Kornelia, Grembecka, Małgorzata
Publicado 2023

Root Vegetables—Composition, Health Effects, and Contaminants

por Knez, Eliza, Kadac-Czapska, Kornelia, Dmochowska-Ślęzak, Kamila, Grembecka, Małgorzata
Publicado 2022

Microplastics Derived from Food Packaging Waste—Their Origin and Health Risks

por Kadac-Czapska, Kornelia, Knez, Eliza, Gierszewska, Magdalena, Olewnik-Kruszkowska, Ewa, Grembecka, Małgorzata
Publicado 2023