Rosmarinic acid ameliorates hyperglycemia and insulin sensitivity in diabetic rats, potentially by modulating the expression of PEPCK and GLUT4

por Runtuwene, Joshua, Cheng, Kai-Chun, Asakawa, Akihiro, Amitani, Haruka, Amitani, Marie, Morinaga, Akinori, Takimoto, Yoshiyuki, Kairupan, Bernabas Harold Ralph, Inui, Akio
Publicado 2016