Edible plant-derived exosomal microRNAs: Exploiting a cross-kingdom regulatory mechanism for targeting SARS-CoV-2

por Kalarikkal, Sreeram Peringattu, Sundaram, Gopinath M.
Publicado 2021

Low pH-Based Method to Increase the Yield of Plant-Derived Nanoparticles from Fresh Ginger Rhizomes

por Suresh, Anagha Priya, Kalarikkal, Sreeram Peringattu, Pullareddy, Bhoomireddy, Sundaram, Gopinath M.
Publicado 2021

A cost-effective polyethylene glycol-based method for the isolation of functional edible nanoparticles from ginger rhizomes

por Kalarikkal, Sreeram Peringattu, Prasad, Durga, Kasiappan, Ravi, Chaudhari, Sachin R., Sundaram, Gopinath M.
Publicado 2020