Effects of Phosphoryl Oligosaccharides of Calcium (POs-Ca) on Mycelial Growth and Fruiting Body Development of the Edible Mushroom, Pleurotus ostreatus

por Suzuki, Daisuke, Sato, Yuko, Kamasaka, Hiroshi, Kuriki, Takashi
Publicado 2020

Oiling-out effect improves the efficiency of extracting aroma compounds from edible oil

por Suzuki, Daisuke, Sato, Yuko, Kamasaka, Hiroshi, Kuriki, Takashi, Tamura, Hirotoshi
Publicado 2020

Co-ingestion of whole almonds and almond oil with carbohydrate suppresses postprandial glycaemia in mice in an insulin-dependent and insulin-independent manner

por Kato, Kazuko, Vo, Phuong H. T., Furuyashiki, Takashi, Kamasaka, Hiroshi, Kuriki, Takashi
Publicado 2019

Effects of Glycogen on Ceramide Production in Cultured Human Keratinocytes via Acid Sphingomyelinase Activation

por Yatsuhashi, Hiroko, Furuyashiki, Takashi, Vo, Phuong Hong Thi, Kamasaka, Hiroshi, Kuriki, Takashi
Publicado 2021

Effects of synbiotics containing Bifidobacterium animalis subsp. lactis GCL2505 and inulin on intestinal bifidobacteria: A randomized, placebo‐controlled, crossover study

por Anzawa, Daisuke, Mawatari, Takashi, Tanaka, Yoshiyuki, Yamamoto, Mio, Genda, Tomomi, Takahashi, Shota, Nishijima, Tomohiko, Kamasaka, Hiroshi, Suzuki, Satoru, Kuriki, Takashi
Publicado 2019