Genome-wide Association Study of Integrated Meat Quality-related Traits of the Duroc Pig Breed

por Lee, Taeheon, Shin, Dong-Hyun, Cho, Seoae, Kang, Hyun Sung, Kim, Sung Hoon, Lee, Hak-Kyo, Kim, Heebal, Seo, Kang-Seok
Publicado 2014

Proteomic Assessment of the Relevant Factors Affecting Pork Meat Quality Associated with Longissimus dorsi Muscles in Duroc Pigs

por Cho, Jin Hyoung, Lee, Ra Ham, Jeon, Young-Joo, Park, Seon-Min, Shin, Jae-Cheon, Kim, Seok-Ho, Jeong, Jin Young, Kang, Hyun-sung, Choi, Nag-Jin, Seo, Kang Seok, Cho, Young Sik, Kim, MinSeok S., Ko, Sungho, Seo, Jae-Min, Lee, Seung-Youp, Shim, Jung-Hyun, Chae, Jung-Il
Publicado 2016