The Effects of Yoghurt Acid Whey Marination on Quality Parameters of Pork and Chicken Meat

por Karageorgou, Agori, Paveli, Anastasia, Goliomytis, Michael, Theodorou, Georgios, Politis, Ioannis, Simitzis, Panagiotis
Publicado 2023

Effect of Dietary Supplementation with a Mixture of Natural Antioxidants on Milk Yield, Composition, Oxidation Stability and Udder Health in Dairy Ewes

por Karageorgou, Agori, Tsafou, Maria, Goliomytis, Michael, Hager-Theodorides, Ariadni, Politi, Katerina, Simitzis, Panagiotis
Publicado 2023