Dietary sources, current intakes, and nutritional role of omega-3 docosapentaenoic acid

por Byelashov, Oleksandr A, Sinclair, Andrew J, Kaur, Gunveen
Publicado 2015

FADS Polymorphism, Omega-3 Fatty Acids and Diabetes Risk: A Systematic Review

por Brayner, Bárbara, Kaur, Gunveen, Keske, Michelle A., Livingstone, Katherine M.
Publicado 2018

What Is the Most Effective Way of Increasing the Bioavailability of Dietary Long Chain Omega-3 Fatty Acids—Daily vs. Weekly Administration of Fish Oil?

por Ghasemifard, Samaneh, Sinclair, Andrew J., Kaur, Gunveen, Lewandowski, Paul, Turchini, Giovanni M.
Publicado 2015

Novel approach to investigate the association between type 2 diabetes risk and dietary fats in a dietary pattern context: a scoping review

por Brayner, Barbara, Kaur, Gunveen, Keske, Michelle A., Marchese, Laura E., Livingstone, Katherine M.
Publicado 2023

Longitudinal Associations Between Fat‐Derived Dietary Patterns and Early Markers of Cardiovascular Disease Risk in the UK Biobank Study

por Brayner, Barbara, Keske, Michelle A., Kaur, Gunveen, Islam, Sheikh Mohammed Shariful, Perez‐Cornago, Aurora, Piernas, Carmen, Livingstone, Katherine M.
Publicado 2022

Micronutrient Supplement Use and Diet Quality in University Students

por Wiltgren, Adam R., Booth, Alison O., Kaur, Gunveen, Cicerale, Sara, Lacy, Kathleen E., Thorpe, Maree G., Keast, Russell S. J., Riddell, Lynn J.
Publicado 2015

Mussel Consumption as a “Food First” Approach to Improve Omega-3 Status

por Carboni, Stefano, Kaur, Gunveen, Pryce, Abigail, McKee, Kyle, Desbois, Andrew P., Dick, James R., Galloway, Stuart D. R., Hamilton, David Lee
Publicado 2019

Fish Oil Diet Associated with Acute Reperfusion Related Hemorrhage, and with Reduced Stroke-Related Sickness Behaviors and Motor Impairment

por Pascoe, Michaela C., Howells, David W., Crewther, David P., Constantinou, Nicki, Carey, Leeanne M., Rewell, Sarah S., Turchini, Giovanni M., Kaur, Gunveen, Crewther, Sheila G.
Publicado 2014

Farmed Mussels: A Nutritive Protein Source, Rich in Omega-3 Fatty Acids, with a Low Environmental Footprint

por Yaghubi, Elham, Carboni, Stefano, Snipe, Rhiannon M. J., Shaw, Christopher S., Fyfe, Jackson J., Smith, Craig M., Kaur, Gunveen, Tan, Sze-Yen, Hamilton, David. Lee
Publicado 2021

Is vascular insulin resistance an early step in diet-induced whole-body insulin resistance?

por Carmichael, Lauren, Keske, Michelle A., Betik, Andrew C., Parker, Lewan, Brayner, Barbara, Roberts-Thomson, Katherine M., Wadley, Glenn D., Hamilton, D. Lee, Kaur, Gunveen
Publicado 2022

Mechanisms of hyperinsulinaemia in apparently healthy non-obese young adults: role of insulin secretion, clearance and action and associations with plasma amino acids

por Hamley, Steven, Kloosterman, Danielle, Duthie, Tamara, Dalla Man, Chiara, Visentin, Roberto, Mason, Shaun A., Ang, Teddy, Selathurai, Ahrathy, Kaur, Gunveen, Morales-Scholz, Maria G., Howlett, Kirsten F., Kowalski, Greg M., Shaw, Christopher S., Bruce, Clinton R.
Publicado 2019

Rapid Development of Non-Alcoholic Steatohepatitis in Psammomys obesus (Israeli Sand Rat)

por Spolding, Briana, Connor, Timothy, Wittmer, Carrie, Abreu, Lelia L. F., Kaspi, Antony, Ziemann, Mark, Kaur, Gunveen, Cooper, Adrian, Morrison, Shona, Lee, Scott, Sinclair, Andrew, Gibert, Yann, Trevaskis, James L., Roth, Jonathon D., El-Osta, Assam, Standish, Richard, Walder, Ken
Publicado 2014

Phosphatidylserine decarboxylase is critical for the maintenance of skeletal muscle mitochondrial integrity and muscle mass

por Selathurai, Ahrathy, Kowalski, Greg M., Mason, Shaun A., Callahan, Damien L., Foletta, Victoria C., Della Gatta, Paul A., Lindsay, Angus, Hamley, Steven, Kaur, Gunveen, Curtis, Annie R., Burch, Micah L., Ang, Teddy, McGee, Sean L., Bruce, Clinton R.
Publicado 2019