Translating Multisectoral Nutrition Policy into Community Practice: Participation of Nutrition Officers in Tanzania Fosters Effective Collaborative Strategies to Improve Child Nutr...

por Klemm, Gina C, Kayanda, Rosemary, Kazoba, Aidan, McCann, Juliet, Nnally, Luitfrid P, Dickin, Katherine L
Publicado 2022

Complementary Feeding of Sorghum-Based and Corn-Based Fortified Blended Foods Results in Similar Iron, Vitamin A, and Anthropometric Outcomes in the MFFAPP Tanzania Efficacy Study

por Delimont, Nicole M, Vahl, Christopher I, Kayanda, Rosemary, Msuya, Wences, Mulford, Michael, Alberghine, Paul, Praygod, George, Mngara, Julius, Alavi, Sajid, Lindshield, Brian L
Publicado 2019

Engaging fathers to improve complementary feeding is acceptable and feasible in the Lake Zone, Tanzania

por Martin, Stephanie L., Matare, Cynthia R., Kayanda, Rosemary A., Owoputi, Ibukun, Kazoba, Aidan, Bezner Kerr, Rachel, Nnally, Luitfrid, Khan, Maliha, Locklear, Kamryn H., Dearden, Kirk A., Dickin, Katherine L.
Publicado 2021

The MFFAPP Tanzania Efficacy Study Protocol: Newly Formulated, Extruded, Fortified Blended Foods for Food Aid

por Delimont, Nicole M, Chanadang, Sirichat, Joseph, Michael V, Rockler, Briana E, Guo, Qingbin, Regier, Gregory K, Mulford, Michael R, Kayanda, Rosemary, Range, Mwita, Mziray, Zidiheri, Jonas, Ambaksye, Mugyabuso, Joseph, Msuya, Wences, Lilja, Nina K, Procter, Sandra B, Chambers, Edgar, Alavi, Sajid, Lindshield, Brian L
Publicado 2017