Reducing Sodium in Foods: The Effect on Flavor

por Liem, Djin Gie, Miremadi, Fatemeh, Keast, Russell S. J.
Publicado 2011

Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans

por Haryono, Rivkeh Y., Sprajcer, Madeline A., Keast, Russell S. J.
Publicado 2014

Effects of Salt and Fat Combinations on Taste Preference and Perception

por Bolhuis, Dieuwerke P., Newman, Lisa P., Keast, Russell S.J.
Publicado 2016

Caffeine increases sugar-sweetened beverage consumption in a free-living population: a randomised controlled trial

por Keast, Russell S. J., Swinburn, Boyd A., Sayompark, Dhoungsiri, Whitelock, Susie, Riddell, Lynn J.
Publicado 2015

Dietary fat restriction increases fat taste sensitivity in people with obesity

por Newman, Lisa P., Bolhuis, Dieuwerke P., Torres, Susan J., Keast, Russell S.J.
Publicado 2016

The Association between Sweet Taste Function, Anthropometry, and Dietary Intake in Adults

por Low, Julia Y. Q., Lacy, Kathleen E., McBride, Robert, Keast, Russell S. J.
Publicado 2016

Evidence supporting oral sensitivity to complex carbohydrates independent of sweet taste sensitivity in humans

por Low, Julia Y. Q., Lacy, Kathleen E., McBride, Robert L., Keast, Russell S. J.
Publicado 2017

Maltodextrin-Based Carbohydrate Oral Rinsing and Exercise Performance: Systematic Review and Meta-Analysis

por Hartley, Claudia, Carr, Amelia, Bowe, Steven J., Bredie, Wender L. P., Keast, Russell S. J.
Publicado 2022

Psychophysical Evaluation of Sweetness Functions Across Multiple Sweeteners

por Low, Julia Y.Q., McBride, Robert L., Lacy, Kathleen E., Keast, Russell S.J.
Publicado 2017

Consumer Acceptance of Brown and White Rice Varieties

por Gondal, Tanweer Aslam, Keast, Russell S. J., Shellie, Robert A., Jadhav, Snehal R., Gamlath, Shirani, Mohebbi, Mohammadreza, Liem, Djin Gie
Publicado 2021

Micronutrient Supplement Use and Diet Quality in University Students

por Wiltgren, Adam R., Booth, Alison O., Kaur, Gunveen, Cicerale, Sara, Lacy, Kathleen E., Thorpe, Maree G., Keast, Russell S. J., Riddell, Lynn J.
Publicado 2015