Analysis of Moisture Content in Beetroot using Fourier Transform Infrared Spectroscopy and by Principal Component Analysis

por Nesakumar, Noel, Baskar, Chanthini, Kesavan, Srinivasan, Rayappan, John Bosco Balaguru, Alwarappan, Subbiah
Publicado 2018

Poly(caffeic acid) Redox Couple Decorated on Electrochemically Reduced Graphene Oxide for Electrocatalytic Sensing Free Chlorine in Drinking Water

por Kesavan, Srinivasan, Kumar, Deivasigamani Ranjith, Dhakal, Ganesh, Kim, Woo Kyoung, Lee, Yong Rok, Shim, Jae-Jin
Publicado 2022