D-Methionine and 2-hydroxy-4-methylthiobutanoic acid i alter beta-casein, proteins and metabolites linked in milk protein synthesis in bovine mammary epithelial cells

por Jeon, Seung-Woo, Conejos, Jay Ronel V., Lee, Jae-Sung, Keum, Sang-Hoon, Lee, Hong-Gu
Publicado 2022

Evaluation of the Feed Nutritional Value of Noni (Morinda citrifolia) Meal for Holstein Dairy Cows

por Keum, Sang-Hoon, Kim, Won-Seob, Ghassemi Nejad, Jalil, Lee, Jae-Sung, Jo, Yong-Ho, Park, Ki-Yeon, Kim, Yoo-Rae, Jo, Jang-Hoon, Lee, Hong-Gu
Publicado 2022

Effects of duck fat and κ-carrageenan as replacements for beef fat and pork backfat in frankfurters

por Shin, Dong-Min, Yune, Jong Hyeok, Kim, Yea Ji, Keum, Sang Hoon, Jung, Hyun Su, Kwon, Hyuk Cheol, Kim, Do Hyun, Sohn, Hyejin, Jeong, Chang Hee, Lee, Hong Gu, Han, Sung Gu
Publicado 2022