Lipids characterization of ultrasound and microwave processed germinated sorghum

por Hassan, Sadia, Imran, Muhammad, Ahmad, Nazir, Khan, Muhammad Kamran
Publicado 2017

Asymmetric impact of oil prices on stock returns in Shanghai stock exchange: Evidence from asymmetric ARDL model

por Khan, Muhammad Kamran, Teng, Jian-Zhou, Khan, Muhammad Imran
Publicado 2019

Impact of Nigeria's industrial sector on level of inefficiency for energy consumption: Fisher Ideal index decomposition analysis

por Zakari, Abdulrasheed, Toplak, Jurij, Ibtissem, Missaoui, Dagar, Vishal, Khan, Muhammad Kamran
Publicado 2021

Sustainable economic activities, climate change, and carbon risk: an international evidence

por Khan, Muhammad Kamran, Trinh, Hai Hong, Khan, Ikram Ullah, Ullah, Subhan
Publicado 2021

Investigating the effects of COVID-19 and public health expenditure on global supply chain operations: an empirical study

por Qin, Xuanlong, Godil, Danish Iqbal, Khan, Muhammad Kamran, Sarwat, Salman, Alam, Sadaf, Janjua, Laeeq
Publicado 2021

Bacteriocin-mediated inhibition of some common pathogens by wild and mutant Lactobacillus species and in vitro amplification of bacteriocin encoding genes

por Ahsan, Arooj, Mazhar, Bushra, Khan, Muhammad Kamran, Mustafa, Madiha, Hammad, Muhammad, Ali, Nazish Mazhar
Publicado 2022

Effect of microcapsules of chia oil on Ω-3 fatty acids, antioxidant characteristics and oxidative stability of butter

por Ullah, Rahman, Nadeem, Muhammad, Imran, Muhammad, Khan, Muhammad Kamran, Mushtaq, Zarina, Asif, Muhammad, Din, Ahmad
Publicado 2020

Employee Voice: A Mechanism to Harness Employees’ Potential for Sustainable Success

por Zhu, Hengwei, Khan, Muhammad Kamran, Nazeer, Shakira, Li, Li, Fu, Qinghua, Badulescu, Daniel, Badulescu, Alina
Publicado 2022

Potential protective properties of flax lignan secoisolariciresinol diglucoside

por Imran, Muhammad, Ahmad, Nazir, Anjum, Faqir Muhammad, Khan, Muhammad Kamran, Mushtaq, Zarina, Nadeem, Muhammad, Hussain, Shahzad
Publicado 2015

Impact of extrusion processing conditions on lipid peroxidation and storage stability of full-fat flaxseed meal

por Imran, Muhammad, Anjum, Faqir Muhammad, Ahmad, Nazir, Khan, Muhammad Kamran, Mushtaq, Zarina, Nadeem, Muhammad, Hussain, Shahzad
Publicado 2015

Production of Bio-omega-3 eggs through the supplementation of extruded flaxseed meal in hen diet

por Imran, Muhammad, Anjum, Faqir Muhammad, Nadeem, Muhammad, Ahmad, Nazir, Khan, Muhammad Kamran, Mushtaq, Zarina, Hussain, Shahzad
Publicado 2015

Triglyceride, fatty acid profile and antioxidant characteristics of low melting point fractions of Buffalo Milk fat

por Khan, Imran Taj, Nadeem, Muhammad, Imran, Muhammad, Asif, Muhammad, Khan, Muhammad Kamran, Din, Ahmad, Ullah, Rahman
Publicado 2019

Oxidative stability and Sensoric acceptability of functional fish meat product supplemented with plant(−)based polyphenolic optimal extracts

por Ali, Muhammad, Imran, Muhammad, Nadeem, Muhammad, Khan, Muhammad Kamran, Sohaib, Muhammad, Suleria, Hafiz Ansar Rasul, Bashir, Reeja
Publicado 2019

Changes in fatty acids composition, antioxidant potential and induction period of UHT-treated tea whitener, milk and dairy drink

por Ajmal, Muhammad, Nadeem, Muhammad, Imran, Muhammad, Mushtaq, Zarina, Ahmad, Muhammad Haseeb, Tayyab, Muhammad, Khan, Muhammad Kamran, Gulzar, Nabila
Publicado 2019

Monitoring of frying process in canola oil blend using fourier transform infrared and chemometrics techniques

por Ahmad, Muhammad Haseeb, Shahbaz, Zainab, Imran, Muhammad, Khan, Muhammad Kamran, Muhammad, Niaz, Iqbal, Sanaullah, Ahmed, Waqas, Ahmad, Tanvir
Publicado 2021

Bio-evaluation of functional date bars using rats as model organism against hypercholesterolemia

por Arshad, Muhammad Sajid, Batool, Syeda Mamoona, Khan, Muhammad Kamran, Imran, Muhammad, Ahmad, Muhammad Haseeb, Anjum, Faqir Muhammad, Hussain, Shahzad
Publicado 2019

Ultrasound-Assisted Extraction of Protein from Moringa oleifera Seeds and Its Impact on Techno-Functional Properties

por Fatima, Khushar, Imran, Muhammad, Ahmad, Muhammad Haseeb, Khan, Muhammad Kamran, Khalid, Waseem, AL-Farga, Ammar, Alansari, Wafa S., Shamlan, Ghalia, Eskandrani, Areej A.
Publicado 2023

Effects of different levels of egg protein replacement in weaned diets on hematology, kidney functions, and immunity biomarkers

por Rahim, Muhammad Abdul, Naeem, Muhammad, Khalid, Khunsha, Imran, Muhammad, Khan, Muhammad Kamran, Khan, Muhammad Imran, Nisa, Mahr Un, Sarwar, Muhammad, Awuchi, Chinaza Godswill
Publicado 2023

Functional quality of optimized peach‐based beverage developed by application of ultrasonic processing

por Sattar, Saira, Imran, Muhammad, Mushtaq, Zarina, Ahmad, Muhammad Haseeb, Holmes, Melvin, Maycock, Joanne, Khan, Muhammad Imran, Yasmin, Adeela, Khan, Muhammad Kamran, Muhammad, Niaz
Publicado 2019

Impact of different omega-3 fatty acid sources on lipid, hormonal, blood glucose, weight gain and histopathological damages profile in PCOS rat model

por Komal, Fiza, Khan, Muhammad Kamran, Imran, Muhammad, Ahmad, Muhammad Haseeb, Anwar, Haseeb, Ashfaq, Usman Ali, Ahmad, Nazir, Masroor, Amna, Ahmad, Rabia Shabir, Nadeem, Muhammad, Nisa, Mahr Un
Publicado 2020