Effects of 5-Aminolevulinic Acid as a Supplement on Animal Performance, Iron Status, and Immune Response in Farm Animals: A Review

por Hendawy, Amin Omar, Khattab, Mostafa Sayed, Sugimura, Satoshi, Sato, Kan
Publicado 2020

The effect of diet supplemented with vegetable oils and/or monensin on the vaccenic acid production in continuous culture fermenters

por Khattab, Mostafa Sayed A., Abd-El-Gawad, Abd-Elrahman, Abo El-Nor, Salah Hasan Abo, El-Sherbiny, Mohamed
Publicado 2015