Advances and Classification of Cyclodextrin-Based Polymers for Food-Related Issues

por Matencio, Adrián, Rubin Pedrazzo, Alberto, Difalco, Alessandro, Navarro-Orcajada, Silvia, Khazeai Monfared, Yousef, Conesa, Irene, Rezayat, Azam, López-Nicolás, José Manuel, Trotta, Francesco
Publicado 2021