Predicting COVID-19 transmission in a student population in Seoul, South Korea, 2020–2021

por Lee, Young Hwa, Kim, Han Ho, Choe, Young June
Publicado 2022

Effect of High Hydrostatic Pressure Treatment on Urease Activity and Inhibition of Fishy Smell in Mackerel (Scomber japonicus) during Storage

por Kim, Han-Ho, Ryu, Si-Hyeong, Jeong, So-Mi, Kang, Woo-Sin, Lee, Ji-Eun, Kim, Su-Ryong, XU, Xiaotong, Lee, Ga-Hye, Ahn, Dong-Hyun
Publicado 2021

Effects of Gamma Irradiation on Inhibition of Urease Activity and Fishy Smell in Mackerel (Scomber japonicus) during Refrigerated Storage

por Jeong, So-Mi, Kim, Han-Ho, Ryu, Si-Hyeong, Kang, Woo-Sin, Lee, Ji-Eun, Kim, Su-Ryong, Lee, Ga-Hye, Xu, Xiaotong, Byun, Eui-baek, Ahn, Dong-Hyun
Publicado 2022