Duck Oil-loaded Nanoemulsion Inhibits Senescence of Angiotensin II-treated Vascular Smooth Muscle Cells by Upregulating SIRT1

por Kang, Eun Sil, Kim, Hyo Juong, Han, Sung Gu, Seo, Han Geuk
Publicado 2020

Oxidative Stability and Quality Characteristics of Duck, Chicken, Swine and Bovine Skin Fats Extracted by Pressurized Hot Water Extraction

por Shin, Dong-Min, Kim, Do Hyun, Yune, Jong Hyeok, Kwon, Hyuk Cheol, Kim, Hyo Juong, Seo, Han Geuk, Han, Sung Gu
Publicado 2019