Croton hirtus L'Hér Extract Prevents Inflammation in RAW264.7 Macrophages Via Inhibition of NF-κB Signaling Pathway

por Kim, Min Jeong, Kim, Ju Gyeong, Sydara, Kong Many, Lee, Sang Woo, Jung, Sung Keun
Publicado 2020

Analysis of the Chemical, Antioxidant, and Anti-Inflammatory Properties of Pink Pepper (Schinus molle L.)

por Kim, Min Jeong, Kim, Dae Won, Kim, Ju Gyeong, Shin, Youngjae, Jung, Sung Keun, Kim, Young-Jun
Publicado 2021

Smilax guianensis Vitman Extract Prevents LPS-Induced Inflammation by Inhibiting the NF-κB Pathway in RAW 264.7 Cells

por Kim, Ju Gyeong, Kim, Min Jeong, Lee, Ji Su, Sydara, Kongmany, Lee, Sangwoo, Byun, Sanguine, Jung, Sung Keun
Publicado 2020

4‐phenylpyridine suppresses UVB‐induced skin inflammation by targeting c‐Src in vitro and in vivo

por Kim, Ju Gyeong, Kang, Ha Yeong, Kim, Min Jeong, Lim, Seokwon, Lee, Chang Joo, Kim, Kyung‐Min, Jung, Sung Keun
Publicado 2022

Anti-obesity effects of Lactiplantibacillus plantarum SKO-001 in high-fat diet-induced obese mice

por Choi, Mi Jin, Yu, Hana, Kim, Jea Il, Seo, Hee, Kim, Ju Gyeong, Kim, Seul-Ki, Lee, Hak Sung, Cheon, Hyae Gyeong
Publicado 2023

3-Pentylcatechol, a Non-Allergenic Urushiol Derivative, Displays Anti-Helicobacter pylori Activity In Vivo

por Jeong, Hang Yeon, Lee, Tae Ho, Kim, Ju Gyeong, Lee, Sueun, Moon, Changjong, Truong, Xuan Trong, Jeon, Tae-Il, Moon, Jae-Hak
Publicado 2020