Analytical approaches to examine gamma-aminobutyric acid and glutamate vesicular co-packaging

por Kim, SeulAh, Sabatini, Bernardo L.
Publicado 2023

Comparison of Growth Hormone Treatment in Patients with Idiopathic Short Stature and Idiopathic Growth Hormone Deficiency

por Kim, Seul Ah, Choe, Yu Ri, Yang, Eun Mi, Kim, Chan Jong
Publicado 2014

Development of Freeze-Thaw Tolerant Lactobacillus rhamnosus GG by Adaptive Laboratory Evolution

por Kwon, Ye Won, Bae, Jae-Han, Kim, Seul-Ah, Han, Nam Soo
Publicado 2018

Suitability Analysis of 17 Probiotic Type Strains of Lactic Acid Bacteria as Starter for Kimchi Fermentation

por Seo, Hee, Bae, Jae-Han, Kim, Gayun, Kim, Seul-Ah, Ryu, Byung Hee, Han, Nam Soo
Publicado 2021

Synergistic Antioxidant and Anti-Inflammatory Activities of Kale Juice Fermented with Limosilactobacills reuteri EFEL6901 or Limosilactobacills fermentum EFEL6800

por Kim, Ga Yun, Kim, Seul-Ah, Kong, Sun Young, Seong, Hyunbin, Bae, Jae-Han, Han, Nam Soo
Publicado 2023

A qPCR Method to Assay Endonuclease Activity of Cas9-sgRNA Ribonucleoprotein Complexes

por Nguyen, Minh Tri, Kim, Seul-Ah, Cheng, Ya-Yun, Hong, Sung Hoon, Jin, Yong-Su, Han, Nam Soo
Publicado 2023

Limosilactobacillus fermentum MG7011: An Amylase and Phytase Producing Starter for the Preparation of Rice-Based Probiotic Beverages

por Jo, Yu Mi, Kim, Ga Yun, Kim, Seul-Ah, Cheon, Seong Won, Kang, Chang-Ho, Han, Nam Soo
Publicado 2021

Whole-Genome Sequence of Lactobacillus plantarum SPC-SNU 72-2 as a Probiotic Starter for Sourdough Fermentation

por Kim, Seul-Ah, Kim, Geonhee, Bo, Bo, Shim, Sangmin, Lee, Deukbuhm, Kang, Shin Dal, Seo, Jin-Ho, Han, Nam Soo
Publicado 2020

Phenotypic and genomic analyses of bacteriocin-producing probiotic Enterococcus faecium EFEL8600 isolated from Korean soy-meju

por Kim, Da Hye, Kim, Seul-Ah, Jo, Na Gyeong, Bae, Jae-Han, Nguyen, Minh Tri, Jo, Yu Mi, Han, Nam Soo
Publicado 2023

Integrated genome-based assessment of safety and probiotic characteristics of Lactiplantibacillus plantarum PMO 08 isolated from kimchi

por Oh, Young Joo, Kim, Seul-Ah, Yang, Soo Hwi, Kim, Da Hye, Cheng, Ya-Yun, Kang, Jung Il, Lee, Sang Yun, Han, Nam Soo
Publicado 2022

Probiotic potential of Tetragenococcus halophilus EFEL7002 isolated from Korean soy Meju

por Kim, Da Hye, Kim, Seul-Ah, Jo, Yu Mi, Seo, Hee, Kim, Ga Yun, Cheon, Seong Won, Yang, Su Hwi, Jeon, Che Ok, Han, Nam Soo
Publicado 2022