Nutritional quality of lunches consumed by Korean workers: Comparison between institutional and commercial lunches

por Kim, Won Gyoung, Choi, Injoo, Yoon, Jihyun
Publicado 2016

Energy intake from commercially-prepared meals by food source in Korean adults: Analysis of the 2001 and 2011 Korea National Health and Nutrition Examination Surveys

por Choi, Injoo, Kim, Won Gyoung, Yoon, Jihyun
Publicado 2017

Nutritional aspects of night eating and its association with weight status among Korean adolescents

por Hernandez, Emely, Kim, Meeyoung, Kim, Won Gyoung, Yoon, Jihyun
Publicado 2016

Effect of Diet Change on Gut Microbiota: Observational Pilot Study of Four Urban Couples

por Roh, Yujin, Lee, Jeongsang, Kim, Won Gyoung, Yi, Gahye, Kim, Byung Kwon, Oh, Bumjo
Publicado 2017

Evaluation of Nutrient Intake in Early Post Kidney Transplant Recipients

por Rho, Mi Ra, Lim, Jeong Hyun, Park, Jung Hwa, Han, Seung Seok, Kim, Yon Su, Lee, Young Hee, Kim, Won Gyoung
Publicado 2013