Chemical Composition and Antimicrobial Activity of Laurus nobilis L. Essential Oils from Bulgaria

por Fidan, Hafize, Stefanova, Galina, Kostova, Iliana, Stankov, Stanko, Damyanova, Stanka, Stoyanova, Albena, Zheljazkov, Valtcho D.
Publicado 2019

Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from Vitex agnus-castus L., Growing in Two Regions in Bulgaria

por Zhelev, Iliya, Petkova, Zhana, Kostova, Iliana, Damyanova, Stanka, Stoyanova, Albena, Dimitrova-Dyulgerova, Ivanka, Antova, Ginka, Ercisli, Sezai, Assouguem, Amine, Kara, Mohammed, Almeer, Rafa, Sayed, Amany A.
Publicado 2022

Physical, chemical, sorption and microbiological characteristics of fennel fruits

por Dushkova, Mariya, Dimov, Milen, Lazarov, Lazar, Pencheva, Martina, Kostova, Iliana, Damyanova, Stanka, Menkov, Nikolay, Stoyanova, Albena, Ercisli, Sezai, Assouguem, Amine, Alina Marc, Romina, Ayvaz Sonmez, Duygu, Ullah, Riaz, Bari, Ahmed
Publicado 2023