Microbiological Safety of Leafy Vegetables Produced at Houeyiho and Sèmè-Kpodji Vegetable Farms in Southern Benin: Risk Factors for Campylobacter spp.

por Kougblénou, Sylvain Daton, Jerrold Agbankpé, Alidéhou, Béhanzin, Justin Gbèssohélé, Victorien Dougnon, Tamègnon, Aniambossou, Alidah Victonie, Baba-Moussa, Lamine, Sourou Bankolé, Honoré
Publicado 2019

Assessment of the Contamination of Some Foodstuffs by Escherichia coli O157 in Benin, West Africa

por Bankole, Honoré Sourou, Dougnon, Victorien Tamègnon, Johnson, Roch Christian, Dougnon, T. J., Yehouenou, Boniface, Kougblenou, Sylvain, Agonsa, Maxime, Legonou, Magloire, Dadie, Thomas, Baba-Moussa, Lamine
Publicado 2014

Prevalence and Antimicrobial Resistance of Campylobacter coli and Campylobacter jejuni Isolated from Pig Guts, Pig Feces, and Surface Swabs from the Cutting Tables at Slaughterhous...

por Agbankpe, Alidehou Jerrold, Kougblenou, Sylvain D., Dougnon, Tamegnon Victorien, Oussou, Alida, Gbotche, Elodie, Koudokpon, Charles Hornel, Legba, Brice Boris, Baba-Moussa, Lamine, Bankole, Honore Sourou
Publicado 2022