Production of Added-Value Chemical Compounds through Bioconversions of Olive-Mill Wastewaters Blended with Crude Glycerol by a Yarrowia lipolytica Strain

por Sarris, Dimitris, Rapti, Anna, Papafotis, Nikolaos, Koutinas, Apostolis A., Papanikolaou, Seraphim
Publicado 2019

Olive Oil Oleogel Formulation Using Wax Esters Derived from Soybean Fatty Acid Distillate

por Papadaki, Aikaterini, Kopsahelis, Nikolaos, Freire, Denise M. G., Mandala, Ioanna, Koutinas, Apostolis A.
Publicado 2020

Extraction of Phenolic Compounds from Palm Oil Processing Residues and Their Application as Antioxidants

por Tsouko, Erminda, Alexandri, Maria, Fernandes, Keysson Vieira, Guimarães Freire, Denise Maria, Mallouchos, Athanasios, Koutinas, Apostolis A.
Publicado 2019

Synthesis and Characterization of Bacterial Cellulose from Citrus-Based Sustainable Resources

por Andritsou, Vasiliki, de Melo, Eduardo M., Tsouko, Erminda, Ladakis, Dimitrios, Maragkoudaki, Sofia, Koutinas, Apostolis A., Matharu, Avtar S.
Publicado 2018