Lipid Encapsulation Provides Insufficient Total-Tract Digestibility to Achieve an Optimal Transfer Efficiency of Fatty Acids to Milk Fat

por Bainbridge, Melissa, Kraft, Jana
Publicado 2016

Achtsamkeit in der Schule (AISCHU) – Evaluation der Weiterbildung für Lehrkräfte zur Stressreduktion

por Kraft, Jana, Kaltwasser, Vera, Kohls, Niko
Publicado 2021

Omega-3 Fatty Acid Fortification of Flax Through Nutri-Priming

por Marques, Edward, Darby, Heather, Kraft, Jana
Publicado 2021

Dairy Fat Consumption and the Risk of Metabolic Syndrome: An Examination of the Saturated Fatty Acids in Dairy

por Unger, Allison L., Torres-Gonzalez, Moises, Kraft, Jana
Publicado 2019

Nutritional Composition of Hass Avocado Pulp

por Ford, Nikki A., Spagnuolo, Paul, Kraft, Jana, Bauer, Ella
Publicado 2023

Production of recombinant human proinsulin in the milk of transgenic mice

por Qian, Xi, Kraft, Jana, Ni, Yingdong, Zhao, Feng-Qi
Publicado 2014

Colonic bacterial composition is sex-specific in aged CD-1 mice fed diets varying in fat quality

por Unger, Allison L., Eckstrom, Korin, Jetton, Thomas L., Kraft, Jana
Publicado 2019

Facility-dependent metabolic phenotype and gut bacterial composition in CD-1 mice from a single vendor: A brief report

por Unger, Allison L., Eckstrom, Korin, Jetton, Thomas L., Kraft, Jana
Publicado 2020

Content and Composition of Branched-Chain Fatty Acids in Bovine Milk Are Affected by Lactation Stage and Breed of Dairy Cow

por Bainbridge, Melissa L., Cersosimo, Laura M., Wright, André-Denis G., Kraft, Jana
Publicado 2016

Influence of periparturient and postpartum diets on rumen methanogen communities in three breeds of primiparous dairy cows

por Cersosimo, Laura M., Bainbridge, Melissa L., Kraft, Jana, Wright, André-Denis G.
Publicado 2016

Inclusion of grape marc in dairy cattle rations alters the bovine milk proteome

por Scuderi, Richard A., Ebenstein, David B., Lam, Ying-Wai, Kraft, Jana, Greenwood, Sabrina L.
Publicado 2019

Branched-Chain Fatty Acids—An Underexplored Class of Dairy-Derived Fatty Acids

por Taormina, Victoria M., Unger, Allison L., Schiksnis, Morgan R., Torres-Gonzalez, Moises, Kraft, Jana
Publicado 2020

Alteration of Rumen Bacteria and Protozoa Through Grazing Regime as a Tool to Enhance the Bioactive Fatty Acid Content of Bovine Milk

por Bainbridge, Melissa L., Saldinger, Laurel K., Barlow, John W., Alvez, Juan P., Roman, Joe, Kraft, Jana
Publicado 2018

In Utero Exposure to trans-10, cis-12 Conjugated Linoleic Acid Modifies Postnatal Development of the Mammary Gland and its Hormone Responsiveness

por Berryhill, Grace E., Gloviczki, Julia M., Trott, Josephine F., Kraft, Jana, Lock, Adam L., Hovey, Russell C.
Publicado 2021