Chemical Composition and Antioxidant Properties of Juniper Berry (Juniperus communis L.) Essential Oil. Action of the Essential Oil on the Antioxidant Protection of Saccharomyces c...

por Höferl, Martina, Stoilova, Ivanka, Schmidt, Erich, Wanner, Jürgen, Jirovetz, Leopold, Trifonova, Dora, Krastev, Lutsian, Krastanov, Albert
Publicado 2014

Isolation, Characterization and Amino Acid Composition of a Bacteriocin Produced by Bacillus methylotrophicus Strain BM47

por Tumbarski, Yulian, Deseva, Ivelina, Mihaylova, Dasha, Stoyanova, Magdalena, Krastev, Lutsian, Nikolova, Radosveta, Yanakieva, Velichka, Ivanov, Ivan
Publicado 2018