Quantitative LC-MS/MS analysis of high-value milk proteins in Danish Holstein cows

por Le, Thao T., Poulsen, Nina A., Kristiansen, Gitte H., Larsen, Lotte B.
Publicado 2020

Liquid Chromatography Mass Spectrometry Quantification of α-solanine, α-chaconine, and Solanidine in Potato Protein Isolates

por Nielsen, Søren D., Schmidt, Jesper M., Kristiansen, Gitte H., Dalsgaard, Trine K., Larsen, Lotte B.
Publicado 2020