Perception versus preference: The role of self-assessed risk measures on individual mitigation behaviors during the COVID-19 pandemic

por Kassas, Bachir, Morgan, Stephen N., Lai, John H., Kropp, Jaclyn D., Gao, Zhifeng
Publicado 2021

Students choosing fat-free chocolate milk during school lunch consume more calories, total sugar, protein, minerals and vitamins at lunch

por Peckham, Janet G, Kropp, Jaclyn D, Mroz, Thomas A, Haley-Zitlin, Vivian, Granberg, Ellen
Publicado 2021