Metagenomic and phytochemical analyses of kefir water and its subchronic toxicity study in BALB/c mice

por Kumar, Muganti Rajah, Yeap, Swee Keong, Mohamad, Nurul Elyani, Abdullah, Janna Ong, Masarudin, Mas Jaffri, Khalid, Melati, Leow, Adam Thean Chor, Alitheen, Noorjahan Banu
Publicado 2021

Kefir and Its Biological Activities

por Azizi, Nor Farahin, Kumar, Muganti Rajah, Yeap, Swee Keong, Abdullah, Janna Ong, Khalid, Melati, Omar, Abdul Rahman, Osman, Mohd. Azuraidi, Mortadza, Sharifah Alawieyah Syed, Alitheen, Noorjahan Banu
Publicado 2021

Selected Kefir Water from Malaysia Attenuates Hydrogen Peroxide-Induced Oxidative Stress by Upregulating Endogenous Antioxidant Levels in SH-SY5Y Neuroblastoma Cells

por Kumar, Muganti Rajah, Yeap, Swee Keong, Lee, Han Chung, Mohamad, Nurul Elyani, Nazirul Mubin Aziz, Muhammad, Khalid, Melati, Masarudin, Mas Jaffri, Leow, Adam Thean Chor, Abdullah, Janna Ong, Alitheen, Noorjahan Banu
Publicado 2021

Clinical and Preclinical Studies of Fermented Foods and Their Effects on Alzheimer’s Disease

por Kumar, Muganti Rajah, Azizi, Nor Farahin, Yeap, Swee Keong, Abdullah, Janna Ong, Khalid, Melati, Omar, Abdul Rahman, Osman, Mohd. Azuraidi, Leow, Adam Thean Chor, Mortadza, Sharifah Alawieyah Syed, Alitheen, Noorjahan Banu
Publicado 2022