Phenotypic and genotypic diversity of wine yeasts used for acidic musts

por Kunicka-Styczyńska, Alina, Rajkowska, Katarzyna
Publicado 2012

Bioactivities and Microbial Quality of Lycium Fruits (Goji) Extracts Derived by Various Solvents and Green Extraction Methods

por Rajkowska, Katarzyna, Simińska, Dorota, Kunicka-Styczyńska, Alina
Publicado 2022

Effect of Clove and Thyme Essential Oils on Candida Biofilm Formation and the Oil Distribution in Yeast Cells

por Rajkowska, Katarzyna, Nowicka-Krawczyk, Paulina, Kunicka-Styczyńska, Alina
Publicado 2019

Microbial Diversity and Bioactive Compounds in Dried Lycium barbarum Fruits (Goji): A Comparative Study

por Rajkowska, Katarzyna, Otlewska, Anna, Broncel, Natalia, Kunicka-Styczyńska, Alina
Publicado 2023

Candida albicans Impairments Induced by Peppermint and Clove Oils at Sub-Inhibitory Concentrations

por Rajkowska, Katarzyna, Otlewska, Anna, Kunicka-Styczyńska, Alina, Krajewska, Agnieszka
Publicado 2017

Ultrasound-Assisted Hydrodistillation of Essential Oil from Celery Seeds (Apium graveolens L.) and Its Biological and Aroma Profiles

por Zorga, Justyna, Kunicka-Styczyńska, Alina, Gruska, Radosław, Śmigielski, Krzysztof
Publicado 2020

The Impact of Selected Essential Oils Applied to Non-Woven Viscose on Bacteria That Cause Lower Urinary Tract Infections—Preliminary Studies

por Frydrysiak, Emilia, Kunicka-Styczyńska, Alina, Śmigielski, Krzysztof, Frydrysiak, Michał
Publicado 2021

Predictive Evaluation of Microbiological Stability of Soft Drinks with Lycium barbarum L. Stored at Temperature Shifts

por Plucińska, Aleksandra, Marczak, Aleksandra, Kunicka-Styczyńska, Alina, Baryga, Andrzej
Publicado 2022

Clove Oil (Syzygium aromaticum L.) Activity against Alicyclobacillus acidoterrestris Biofilm on Technical Surfaces

por Kunicka-Styczyńska, Alina, Tyfa, Agnieszka, Laskowski, Dariusz, Plucińska, Aleksandra, Rajkowska, Katarzyna, Kowal, Krystyna
Publicado 2020

Fourier Transform Mid-Infrared Spectroscopy (FT-MIR) as a Method of Identifying Contaminants in Sugar Beet Production Process—Case Studies

por Gruska, Radosław Michał, Kunicka-Styczyńska, Alina, Jaśkiewicz, Andrzej, Baryga, Andrzej, Brzeziński, Stanisław, Świącik, Beata
Publicado 2023

High‐throughput sequencing approach in analysis of microbial communities colonizing natural gas pipelines

por Staniszewska, Agnieszka, Kunicka‐Styczyńska, Alina, Otlewska, Anna, Gawor, Jan, Gromadka, Robert, Żuchniewicz, Karolina, Ziemiński, Krzysztof
Publicado 2019

Antimicrobial Activities of Plant Extracts against Solanum tuberosum L. Phytopathogens

por Steglińska, Aleksandra, Bekhter, Anastasiia, Wawrzyniak, Paweł, Kunicka-Styczyńska, Alina, Jastrząbek, Konrad, Fidler, Michał, Śmigielski, Krzysztof, Gutarowska, Beata
Publicado 2022

Fresh and Stored Sugar Beet Roots as a Source of Various Types of Mono- and Oligosaccharides

por Gruska, Radosław Michał, Baryga, Andrzej, Kunicka-Styczyńska, Alina, Brzeziński, Stanisław, Rosicka-Kaczmarek, Justyna, Miśkiewicz, Karolina, Sumińska, Teresa
Publicado 2022

Olive Oil with Ozone-Modified Properties and Its Application

por Radzimierska-Kaźmierczak, Marta, Śmigielski, Krzysztof, Sikora, Magdalena, Nowak, Adriana, Plucińska, Aleksandra, Kunicka-Styczyńska, Alina, Czarnecka-Chrebelska, Karolina H.
Publicado 2021

Chemical and Biological Characteristics of Oxytropis pseudoglandulosa Plant of Mongolian Origin

por Narangerel, Tuya, Bonikowski, Radosław, Jastrząbek, Konrad, Kunicka-Styczyńska, Alina, Plucińska, Aleksandra, Śmigielski, Krzysztof, Majak, Iwona, Bartos, Adrian, Leszczyńska, Joanna
Publicado 2021

Protection of Historical Wood against Microbial Degradation—Selection and Application of Microbiocides

por Koziróg, Anna, Rajkowska, Katarzyna, Otlewska, Anna, Piotrowska, Małgorzata, Kunicka-Styczyńska, Alina, Brycki, Bogumił, Nowicka-Krawczyk, Paulina, Kościelniak, Marta, Gutarowska, Beata
Publicado 2016

Combined Yeast Cultivation and Pectin Hydrolysis as an Effective Method of Producing Prebiotic Animal Feed from Sugar Beet Pulp

por Wilkowska, Agnieszka, Berlowska, Joanna, Nowak, Adriana, Motyl, Ilona, Antczak-Chrobot, Aneta, Wojtczak, Maciej, Kunicka-Styczyńska, Alina, Binczarski, Michał, Dziugan, Piotr
Publicado 2020

Ozonation as an effective way to stabilize new kinds of fermentation media used in biotechnological production of liquid fuel additives

por Dziugan, Piotr, Balcerek, Maria, Binczarski, Michal J., Kregiel, Dorota, Kucner, Marcin, Kunicka-Styczynska, Alina, Pielech-Przybylska, Katarzyna, Smigielski, Krzysztof, Witonska, Izabela A.
Publicado 2016

Chemical and Biological Profile and Allergenicity of Thymus baicalensis Plant of Mongolian Origin

por Narangerel, Tuya, Sójka, Michał, Bonikowski, Radosław, Jastrząbek, Konrad, Sroczyński, Witold, Plucińska, Aleksandra, Kunicka-Styczyńska, Alina, Śmigielski, Krzysztof, Majak, Iwona, Bartos, Adrian, Leszczyńska, Joanna
Publicado 2021

Assessment of biological colonization of historic buildings in the former Auschwitz II-Birkenau concentration camp

por Rajkowska, Katarzyna, Otlewska, Anna, Koziróg, Anna, Piotrowska, Małgorzata, Nowicka-Krawczyk, Paulina, Hachułka, Mariusz, Wolski, Grzegorz J., Kunicka-Styczyńska, Alina, Gutarowska, Beata, Żydzik-Białek, Agnieszka
Publicado 2013