In Vitro Antioxidant Activities of Three Red Wine Polyphenols and Their Mixtures: An Interaction Study

por Kurin, Elena, Mučaji, Pavel, Nagy, Milan
Publicado 2012

Amyloid Aggregation of Insulin: An Interaction Study of Green Tea Constituents

por Gancar, Miroslav, Kurin, Elena, Bednarikova, Zuzana, Marek, Jozef, Mucaji, Pavel, Nagy, Milan, Gazova, Zuzana
Publicado 2020

Mentha Rhizomes as an Alternative Source of Natural Antioxidants

por Bittner Fialová, Silvia, Kurin, Elena, Trajčíková, Eva, Jánošová, Lucia, Šušaníková, Ivana, Tekeľová, Daniela, Nagy, Milan, Mučaji, Pavel
Publicado 2020

Antimicrobial and Antioxidant Properties of Four Lycopus Taxa and an Interaction Study of Their Major Compounds

por Trajčíková, Eva, Kurin, Elena, Slobodníková, Lívia, Straka, Marek, Lichváriková, Aneta, Dokupilová, Svetlana, Čičová, Iveta, Nagy, Milan, Mučaji, Pavel, Bittner Fialová, Silvia
Publicado 2020