Can Probiotics Improve the Environmental Microbiome and Resistome of Commercial Poultry Production?

por Pedroso, Adriana A., Hurley-Bacon, Anne L., Zedek, Andrea S., Kwan, Tiffany W., Jordan, Andrea P. O., Avellaneda, Gloria, Hofacre, Charles L., Oakley, Brian B., Collett, Stephen R., Maurer, John J., Lee, Margie D.
Publicado 2013

Free-Living Aquatic Turtles as Sentinels of Salmonella spp. for Water Bodies

por Hernandez, Sonia M., Maurer, John J., Yabsley, Michael J., Peters, Valerie E., Presotto, Andrea, Murray, Maureen H., Curry, Shannon, Sanchez, Susan, Gerner-Smidt, Peter, Hise, Kelley, Huang, Joyce, Johnson, Kasey, Kwan, Tiffany, Lipp, Erin K.
Publicado 2021

Urbanized White Ibises (Eudocimus albus) as Carriers of Salmonella enterica of Significance to Public Health and Wildlife

por Hernandez, Sonia M., Welch, Catharine N., Peters, Valerie E., Lipp, Erin K., Curry, Shannon, Yabsley, Michael J., Sanchez, Susan, Presotto, Andrea, Gerner-Smidt, Peter, Hise, Kelley B., Hammond, Elizabeth, Kistler, Whitney M., Madden, Marguerite, Conway, April L., Kwan, Tiffany, Maurer, John J.
Publicado 2016