Nutritional composition, heavy metal content and in vitro effect on the human gut microbiota of Talitrus saltator, an underutilized crustacean from the Atlantic coast

por Lopez-Santamarina, Aroa, Cardelle-Cobas, Alejandra, Lamas, Alexandre, Mondragon-Portocarrero, Alicia, Cepeda, Alberto, Miranda, Jose Manuel
Publicado 2022

Phytochemical Constituents, Antimicrobial Properties and Bioactivity of Marine Red Seaweed (Kappaphycus alvarezii) and Seagrass (Cymodocea serrulata)

por Das, Deep, Arulkumar, Abimannan, Paramasivam, Sadayan, Lopez-Santamarina, Aroa, del Carmen Mondragon, Alicia, Miranda Lopez, Jose Manuel
Publicado 2023

Animal-Origin Prebiotics Based on Chitin: An Alternative for the Future? A Critical Review

por Lopez-Santamarina, Aroa, Mondragon, Alicia del Carmen, Lamas, Alexandre, Miranda, Jose Manuel, Franco, Carlos Manuel, Cepeda, Alberto
Publicado 2020

Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review

por Lopez-Santamarina, Aroa, Gonzalez, Esther Gonzalez, Lamas, Alexandre, Mondragon, Alicia del Carmen, Regal, Patricia, Miranda, Jose Manuel
Publicado 2021

Ternary Quantum Dots in Chemical Analysis. Synthesis and Detection Mechanisms

por Muñoz, Raybel, Santos, Eva M., Galan-Vidal, Carlos A., Miranda, Jose M., Lopez-Santamarina, Aroa, Rodriguez, Jose A.
Publicado 2021

Potential Use of Marine Seaweeds as Prebiotics: A Review

por Lopez-Santamarina, Aroa, Miranda, Jose Manuel, Mondragon, Alicia del Carmen, Lamas, Alexandre, Cardelle-Cobas, Alejandra, Franco, Carlos Manuel, Cepeda, Alberto
Publicado 2020

Potential prebiotic effect of two Atlantic whole brown seaweeds, Saccharina japonica and Undaria pinnatifida, using in vitro simulation of distal colonic fermentation

por Lopez-Santamarina, Aroa, Sinisterra-Loaiza, Laura, Mondragón-Portocarrero, Alicia, Ortiz-Viedma, Jaime, Cardelle-Cobas, Alejandra, Abuín, Carlos Manuel Franco, Cepeda, Alberto
Publicado 2023

The Human Gut Virome and Its Relationship with Nontransmissible Chronic Diseases

por Ezzatpour, Shahrzad, Mondragon Portocarrero, Alicia del Carmen, Cardelle-Cobas, Alejandra, Lamas, Alexandre, López-Santamarina, Aroa, Miranda, José Manuel, Aguilar, Hector C.
Publicado 2023

Effects of Unconventional Work and Shift Work on the Human Gut Microbiota and the Potential of Probiotics to Restore Dysbiosis

por Lopez-Santamarina, Aroa, Mondragon, Alicia del Carmen, Cardelle-Cobas, Alejandra, Santos, Eva Maria, Porto-Arias, Jose Julio, Cepeda, Alberto, Miranda, Jose Manuel
Publicado 2023

Complementary Methods to Improve the Depuration of Bivalves: A Review

por Martinez-Albores, Antía, Lopez-Santamarina, Aroa, Rodriguez, José Antonio, Ibarra, Israel Samuel, Mondragón, Alicia del Carmen, Miranda, Jose Manuel, Lamas, Alexandre, Cepeda, Alberto
Publicado 2020

A2 Milk: New Perspectives for Food Technology and Human Health

por Fernández-Rico, Salvador, Mondragón, Alicia del Carmen, López-Santamarina, Aroa, Cardelle-Cobas, Alejandra, Regal, Patricia, Lamas, Alexandre, Ibarra, Israel Samuel, Cepeda, Alberto, Miranda, José Manuel
Publicado 2022

Probiotic Effects against Virus Infections: New Weapons for an Old War

por Lopez-Santamarina, Aroa, Lamas, Alexandre, del Carmen Mondragón, Alicia, Cardelle-Cobas, Alejandra, Regal, Patricia, Rodriguez-Avila, José Antonio, Miranda, José Manuel, Franco, Carlos Manuel, Cepeda, Alberto
Publicado 2021