Yarrowia lipolytica as an Oleaginous Platform for the Production of Value-Added Fatty Acid-Based Bioproducts

por Liu, Huhu, Song, Yulan, Fan, Xiao, Wang, Chong, Lu, Xiangyang, Tian, Yun
Publicado 2021

Effects of different boiling processes on chemical compositions of Lilii Bulbus soup

por He, Guowei, Liu, Ziying, Chen, Hong, Wang, Yuhui, Huang, Wei, Lu, Xiangyang, Tian, Yun, Liu, Huhu
Publicado 2022

Degradation of iprodione by a novel strain Azospirillum sp. A1-3 isolated from Tibet

por Pan, Hu, Zhu, Beike, Li, Jin, Zhou, Ziqiong, Bu, Wenbin, Dai, Yanna, Lu, Xiangyang, Liu, Huhu, Tian, Yun
Publicado 2023

Rhamnolipid Enhances the Nitrogen Fixation Activity of Azotobacter chroococcum by Influencing Lysine Succinylation

por Li, Jin, Pan, Hu, Yang, Hui, Wang, Chong, Liu, Huhu, Zhou, Hui, Li, Peiwang, Li, Changzhu, Lu, Xiangyang, Tian, Yun
Publicado 2021

Diversity of Culturable Bacteria Isolated from Highland Barley Cultivation Soil in Qamdo, Tibet Autonomous Region

por PAN, HU, ZHOU, JIE, DAWA, ZHUOMA, DAI, YANNA, ZHANG, YIFAN, YANG, HUI, WANG, CHONG, LIU, HUHU, ZHOU, HUI, LU, XIANGYANG, TIAN, YUN
Publicado 2021