Study of Nutritional and Organoleptic Quality of Formulated Juices from Jujube (Ziziphus lotus L.) and Dates (Phoenix dactylifera L.) Fruits

por Benidir, Meryem, El Massoudi, Soukaina, El Ghadraoui, Lahsen, Lazraq, Abderrahim, Benjelloun, Meryem, Errachidi, Faouzi
Publicado 2020

Potential Role of Rhizobacteria Isolated from Citrus Rhizosphere for Biological Control of Citrus Dry Root Rot

por Ezrari, Said, Mhidra, Oumayma, Radouane, Nabil, Tahiri, Abdessalem, Polizzi, Giancarlo, Lazraq, Abderrahim, Lahlali, Rachid
Publicado 2021

Evaluation of the Effect of Four Bioactive Compounds in Combination with Chemical Product against Two Spider Mites Tetranychus urticae and Eutetranychus orientalis(Acari: Tetranych...

por Assouguem, Amine, Kara, Mohammed, Ramzi, Amal, Annemer, Saoussan, Kowalczyk, Alicja, Ali, Essam A., Moharram, Bushra Abdulkarim, Lazraq, Abderrahim, Farah, Abdellah
Publicado 2022

Potential for Biological Control of Pythium schmitthenneri Root Rot Disease of Olive Trees (Olea europaea L.) by Antagonistic Bacteria

por Legrifi, Ikram, Al Figuigui, Jamila, El Hamss, Hajar, Lazraq, Abderrahim, Belabess, Zineb, Tahiri, Abdessalem, Amiri, Said, Barka, Essaid Ait, Lahlali, Rachid
Publicado 2022