Biological Control of Tomato Bacterial Wilt, Kimchi Cabbage Soft Rot, and Red Pepper Bacterial Leaf Spot Using Paenibacillus elgii JCK-5075

por Le, Khanh Duy, Kim, Jueun, Yu, Nan Hee, Kim, Bora, Lee, Chul Won, Kim, Jin-Cheol
Publicado 2020

Streptomyces sp. AN090126 as a Biocontrol Agent against Bacterial and Fungal Plant Diseases

por Le, Khanh Duy, Yu, Nan Hee, Park, Ae Ran, Park, Dong-Jin, Kim, Chang-Jin, Kim, Jin-Cheol
Publicado 2022

Streptomyces sp. JCK-6131 Protects Plants Against Bacterial and Fungal Diseases via Two Mechanisms

por Le, Khanh Duy, Kim, Jeun, Nguyen, Hoa Thi, Yu, Nan Hee, Park, Ae Ran, Lee, Chul Won, Kim, Jin-Cheol
Publicado 2021