Identification of eQTLs and sQTLs associated with meat quality in beef

por Leal-Gutiérrez, Joel D., Elzo, Mauricio A., Mateescu, Raluca G.
Publicado 2020

RNA-seq analysis identifies cytoskeletal structural genes and pathways for meat quality in beef

por Leal-Gutiérrez, Joel D., Elzo, Mauricio A., Carr, Chad, Mateescu, Raluca G.
Publicado 2020

Genome wide association and gene enrichment analysis reveal membrane anchoring and structural proteins associated with meat quality in beef

por Leal-Gutiérrez, Joel D., Elzo, Mauricio A., Johnson, D. Dwain, Hamblen, Heather, Mateescu, Raluca G.
Publicado 2019

Structural Equation Modeling and Whole-Genome Scans Uncover Chromosome Regions and Enriched Pathways for Carcass and Meat Quality in Beef

por Leal-Gutiérrez, Joel D., Rezende, Fernanda M., Elzo, Mauricio A., Johnson, Dwain, Peñagaricano, Francisco, Mateescu, Raluca G.
Publicado 2018

Whole Genome Sequence Data Provides Novel Insights Into the Genetic Architecture of Meat Quality Traits in Beef

por Leal-Gutiérrez, Joel D., Rezende, Fernanda M., Reecy, James M., Kramer, Luke M., Peñagaricano, Francisco, Mateescu, Raluca G.
Publicado 2020

Association of μ-Calpain and Calpastatin Polymorphisms with Meat Tenderness in a Brahman–Angus Population

por Leal-Gutiérrez, Joel D., Elzo, Mauricio A., Johnson, Dwain D., Scheffler, Tracy L., Scheffler, Jason M., Mateescu, Raluca G.
Publicado 2018

Genomic Approaches Reveal Pleiotropic Effects in Crossbred Beef Cattle

por Rezende, Fernanda M., Rodriguez, Eduardo, Leal-Gutiérrez, Joel D., Elzo, Mauricio A., Johnson, Dwain D., Carr, Chad, Mateescu, Raluca G.
Publicado 2021