The current strategies and parameters for the enhanced microbial production of 2,3-butanediol

por Hakizimana, Olivier, Matabaro, Emmanuel, Lee, Byong H.
Publicado 2019

Bioinformatic mapping of a more precise Aspergillus niger degradome

por Dong, Zixing, Yang, Shuangshuang, Lee, Byong H.
Publicado 2021

Bioactive Peptides

por Daliri, Eric Banan-Mwine, Oh, Deog H., Lee, Byong H.
Publicado 2017

Thermostability of Probiotics and Their α-Galactosidases and the Potential for Bean Products

por Liu, Xiaoli, Champagne, Claude P., Lee, Byong H., Boye, Joyce I., Casgrain, Michel
Publicado 2014

Challenges and Perspective in Integrated Multi-Omics in Gut Microbiota Studies

por Daliri, Eric Banan-Mwine, Ofosu, Fred Kwame, Chelliah, Ramachandran, Lee, Byong H., Oh, Deog-Hwan
Publicado 2021

Influence of fermented soy protein consumption on hypertension and gut microbial modulation in spontaneous hypertensive rats

por DALIRI, Eric Banan-Mwine, OFOSU, Fred Kwame, CHELLIAH, Ramachandran, LEE, Byong H., AN, Hongyan, ELAHI, Fazle, BARATHIKANNAN, Kaliyan, KIM, Joong-Hark, OH, Deog-Hwan
Publicado 2020