Discrimination and prediction of the origin of Chinese and Korean soybeans using Fourier transform infrared spectrometry (FT-IR) with multivariate statistical analysis

por Lee, Byeong-Ju, Zhou, Yaoyao, Lee, Jae Soung, Shin, Byeung Kon, Seo, Jeong-Ah, Lee, Doyup, Kim, Young-Suk, Choi, Hyung-Kyoon
Publicado 2018