Synthesis and evaluation of the structural and physicochemical properties of carboxymethyl pregelatinized starch as a pharmaceutical excipient

por Lefnaoui, Sonia, Moulai-Mostefa, Nadji
Publicado 2015

Synthesis, characterization and evaluation of deacetylated xanthan derivatives as new excipients in the formulation of chitosan-based polyelectrolytes for the sustained release of...

por Boudoukhani, Meriem, Yahoum, Madiha M., Lefnaoui, Sonia, Moulai-Mostefa, Nadji, Banhobre, Manuel
Publicado 2019

Formulation and Evaluation of Xanthan Gum Microspheres for the Sustained Release of Metformin Hydrochloride

por Yahoum, Madiha Melha, Toumi, Selma, Tahraoui, Hichem, Lefnaoui, Sonia, Kebir, Mohammed, Amrane, Abdeltif, Assadi, Aymen Amin, Zhang, Jie, Mouni, Lotfi
Publicado 2023

Experimental Analysis and Neural Network Modeling of the Rheological Behavior of Xanthan Gum and Its Derivatives

por Yahoum, Madiha Melha, Toumi, Selma, Hentabli, Salma, Tahraoui, Hichem, Lefnaoui, Sonia, Hadjsadok, Abdelkader, Amrane, Abdeltif, Kebir, Mohammed, Moula, Nassim, Assadi, Amin Aymen, Zhang, Jie, Mouni, Lotfi
Publicado 2023