Revisiting egg yolk involvement in children’s food allergy to egg

por Brossard, C, Rancé, F, Juchet, A, Drouet, M, Paty, E, Legoué-Morillon, S, Nau, F, Anton, M, Denery, S
Publicado 2013

Thermal processing and allergenic potential of egg for children

por Brossard, Chantal, Legoux, Marie-Anne, Chabauty, Julie, Rancé, Fabienne, Juchet, Agnès, Drouet, Martine, Paty, Evelyne, Legoué-Morillon, Sandrine, Nau, Françoise, Tranquet, Olivier, Brossard, Chantal
Publicado 2015