Effects of Drying Methods on the Content, Structural Isomers, and Composition of Astaxanthin in Antarctic Krill

por Cong, Xin-Yuan, Miao, Jun-Kui, Zhang, Hui-Zhen, Sun, Wei-Hong, Xing, Li-Hong, Sun, Li-Rui, Zu, Lu, Gao, Yan, Leng, Kai-Liang
Publicado 2019