Inactivation of SARS-CoV-2 by commercially available alcohol-based hand sanitizers

por Leslie, Rachel A., Zhou, S. Steve, Macinga, David R.
Publicado 2021

How long is enough? Identification of product dry-time as a primary driver of alcohol-based hand rub efficacy

por Suchomel, Miranda, Leslie, Rachel A., Parker, Albert E., Macinga, David R.
Publicado 2018

Multifactor Assessment of Non-Antimicrobial Soap Performance

por Bingham, James, Cartner, Todd J, Mays Suko, Patricia A, Leslie, Rachel A
Publicado 2019

Microbial transmission in an outpatient clinic and impact of an intervention with an ethanol-based disinfectant

por Reynolds, Kelly A., Sexton, Jonathan D., Pivo, Trevor, Humphrey, Kyle, Leslie, Rachel A., Gerba, Charles P.
Publicado 2019

Comparative Assessment of the Efficacy of Commercial Hand Sanitizers Against Human Norovirus Evaluated by an in vivo Fingerpad Method

por Escudero-Abarca, Blanca I., Goulter, Rebecca M., Manuel, Clyde S., Leslie, Rachel A., Green, Kristen, Arbogast, James W., Jaykus, Lee-Ann
Publicado 2022

The relative influences of product volume, delivery format and alcohol concentration on dry-time and efficacy of alcohol-based hand rubs

por Macinga, David R, Shumaker, David J, Werner, Heinz-Peter, Edmonds, Sarah L, Leslie, Rachel A, Parker, Albert E, Arbogast, James W
Publicado 2014

Efficacy of an alcohol‐based surface disinfectant formulation against human norovirus

por Escudero‐Abarca, Blanca I., Goulter, Rebecca M., Bradshaw, Justin, Faircloth, Jeremy, Leslie, Rachel A., Manuel, Clyde S., Arbogast, James W., Jaykus, Lee‐Ann
Publicado 2022